Clams Tsukudani (Simmered in Soy Sauce & Mirin) 50g by Nobu Sakaguchi (15 years at a Michelin star)
£4.99
Asari clams in soy sauce and mirin with kombu and shiitake mushrooms. Perfect as an accompaniment to rice or as a snack for drinks.
Restocked: Date TBC
Ingredients
Clams, Siitake, Seaweeds, Sake, Mirin, Soy Sauce, Sugar, Ginger
Allergy
Molluscs, Soy, Gluten, Sulphur Dioxide
