Pork Ear 1pc 200-300g（Uncooked）/ 豬耳（未處理）1隻 200-300g

Pork ears have a delightful crunchy texture. Suitable for stewing, stir-frying or dressing with vinegared miso, the more you chew, the more flavourful it becomes. 豬耳口感爽脆，非常適合用於燉煮、炒菜或拌醋味噌醬。越嚼越香，讓人回味無窮，是一道別具風味的佳餚選擇。