Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)
£9.99
This premium ikura is made from fresh salmon roe. It’s perfect for a luxurious ikura bowl when served over rice, or as a delicious topping for sushi and pasta. Sourced from Denmark/USA.
Ingredients
Salmon roe
Allergy
Fish
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