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Bai Jia Instant Sweet Potato Vermicelli - Spicy / 白家 紅薯 麻辣燙粉 105g

£1.25
Authentic Sichuan-style spicy and numbing sweet potato vermicelli. The chewy noodles absorb the rich mala broth, delivering a perfect balance of numbing Sichuan pepper and spicy chilli. A deeply flavourful and addictive dish that brings the essence of Sichuan hot pot to your table. / 四川風味麻辣粉絲,香麻帶勁,口感彈牙。 Q彈粉絲吸附濃郁的麻辣湯底,花椒的麻感與辣椒的辛香完美融合,呈現道地四川麻辣燙風味。
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Ingredients

Vermicelli: Sweet Potato Starch (67.63%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Soup Base: Low Erucic Acid Rapeseed Oil, Bean Sauce (Chilli, Broad Bean, Salt, Wheat (Gluten) Flour), Chilli (1.3%), Fermented Soybeans, Artificial Beef Flavour Paste (Flavour Enhancer (E621, E635), Glucose, Salt, Water, Stabiliser (E415), Maltodextrin, Yeast Extract), Spices (0.4%) (Amomum Tsaoko, Bay Leaf, Cinnamon) (Sulphites), Sugar. / 粉絲: 紅薯澱粉(67.63%)、玉米澱粉(含亞硫酸鹽)、棕櫚油、增稠劑(E412)、食鹽、酸度調節劑(E330)。 湯底: 低芥酸菜籽油、豆瓣醬(辣椒、蠶豆、鹽、小麥(麩質)粉)、辣椒(1.3%)、發酵大豆、人造牛肉風味醬(調味劑(E621、E635)、葡萄糖、鹽、水、穩定劑(E415)、麥芽糊精、酵母提取物)、香料(0.4%)(草果、月桂葉、肉桂)(含亞硫酸鹽)、糖

Allergy

WHEAT, SOY, SULPHITES / 小麥、大豆、亞硫酸鹽