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Sau Tao Shrimp-egg Noodles - Thick / 壽桃牌 粗蝦子麵 454g
£3.19
Thick Hong Kong-style noodles infused with shrimp eggs, offering a firm texture and rich shrimp aroma. Perfect for stir-fried dishes, dry noodles, or dipping noodles. / 粗蝦子麵，蝦香濃郁，麵條勁道十足。適合炒麵、撈麵、沾麵等多種料理。
Ingredients
Wheat Flour, Salt, Tapioca Starch, Acidity Regulator (Potassium Carbonate E501(i)), Flavour Enhancer (Monosodium Glutamate E621), Sugar, Shrimp-egg, Water. / 小麥粉、鹽、木薯澱粉、酸度調節劑（碳酸鉀 E501(i)）、增味劑（E621）、糖、蝦子、水
Allergy
Wheat, Crustaceans (Shrimp) / 小麥、甲殼類(蝦)
