Mentaiko (Spicy Cod Roe) 65- 75g

Mentaiko is a traditional Japanese delicacy made from pollock roe marinated in chili pepper and salt. It features a distinctive spicy kick and a delightful, popping texture that makes it the perfect companion for rice. The vibrant red color and rich, savoury flavor create an unforgettable culinary experience. Whether enjoyed in onigiri, pasta, or as a topping for salads, mentaiko is a versatile ingredient that adds a burst of umami to any dish. From South Korea. (The high salt content in this product lowers its freezing point, so it may not be fully frozen, especially outside of London. However, this does not affect the quality.)