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Lee Kum Kee Guilin Style Chilli Sauce 368g
£2.50
This traditional Guilin-style sauce features a rich blend of chilli peppers and fermented soybean paste. It adds a bold, spicy flavour to stir-fries, noodles, and dipping sauces.
Ingredients
Salted Chilli Peppers 39% (Chilli Peppers 80%, Salt), Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Dehydrated Garlic, Sesame Oil, Colour (Plain Caramel), Soybean Oil, Chilli Pepper Powder 2%, Shallots
Allergy
Soy, Wheat, Sesame
