Golden Lily Peeled Split Mung Bean / 金百合 去衣綠豆 400g

Peeled split mung beans cook quickly and are easy to prepare. Ideal for porridge, soups, desserts, and making bean paste, they are also commonly used in zongzi (sticky rice dumplings) and steamed dishes. With a mild and neutral flavour, they suit a variety of culinary applications. / 去皮綠豆易熟易煮，適合熬粥、煲湯、甜點、豆沙製作，亦可用於粽子及蒸煮料理。 口感細膩，味道溫和，適合多種烹飪方式。