Salmon Tartar with Homemade Sauce 80-90g by Nobu Sakaguchi (15 years at a Michelin starred)
£6.99
Salmon sashimi, finely chopped and dressed with a special sauce with garlic and ginger. From Faroe Island/Scotland/Norway.
Ingredients
Salmon, Ginger, Garlic, Sesame Oil, Soy Sauce, Mirin, Sake, Bonito Powder, Spring Onions
Allergy
Soy, Gluten, Fish, Sesame, SakeSulphur Dioxide, Celery
Frequently bought together
£9.99→£5.99
Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)
£5.99
£9.99
40% OFF
