Lee Kum Kee Ma-Po Tofu Sauce 80g / 李錦記 麻婆醬 80g

£0.99
Bring authentic Sichuan flavours to your table with this classic Ma-Po Tofu Sauce. Bursting with the perfect balance of spiciness and savoury depth, it’s ideal for creating bold and aromatic tofu dishes in minutes. 這款經典麻婆醬將正宗的四川風味帶到您的餐桌,結合了辛辣與鮮美的完美平衡,非常適合快速製作濃郁芳香的豆腐料理。
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Ingredients

Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salted Chilli Pepper (17%) (Chilli Peppers (80%), Salt), Sugar, Tomato Paste, Sesame Oil, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Seed Paste, Sichuan Pepper (2%), Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid). 水、豆瓣醬(水、鹽、大豆、小麥粉)、鹹辣椒 (17%)(辣椒(80%)、鹽)、糖、番茄醬、芝麻油、醬油(水、鹽、大豆、小麥粉)、芝麻糊、花椒(2%)、改性玉米澱粉、脫水大蒜、酸(乳酸)

Allergy

Soybeans, Wheat, Sesame. 大豆, 小麥, 芝麻