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Chopped Kinmedai (Alfonsino) Sashimi 45‐50g by Nobu Sakaguchi (15 years at a Michelin starred)
£10.99
【Former Michelin-Starred Restaurant Chef Nobumasa Sakaguchi Supervised】Fresh Portuguese Kinmedai (Alfonsino) has been cut into hearty chunks for a satisfying bite. It features a perfect balance of sweetness and a subtle richness from the delicate fat. In addition to the classic wasabi soy sauce, we also recommend trying it with yuzu pepper and salt for a deeper, more complex flavour experience.
Ingredients
Kinmedai (Alfonsino)
Allergy
Fish