Select Category
-
- All Inspiration & Offers
- Best Sellers
- Matcha Picks
- Rice Seasonings & Accompaniments
- The Instant Noodle Edit
- Hot Pot Picks
- Korean Food Special
- Warm & Cosy Winter Foods
- Ready to Cook
- Things You Want When You Have a Cold
- Winter Delicacies Special
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Lee Kum Kee Sichuan Style Hot & Spicy Soup Base 70g
£0.99
A bold and aromatic hot pot soup base inspired by authentic Sichuan flavours. Infused with Sichuan pepper and dried chillies, it delivers the perfect balance of numbing spice and deep umami, making your hot pot experience unforgettable.
Restocked: Date TBC
Ingredients
Salted Chilli Peppers (58%) (Chilli Peppers (86%), Salt), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Soybean Oil, Dried Chilli Peppers (5%), Sugar, Flavour Enhancers (E621, E627, E631), Salt, Sichuan Peppers (3%), Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Spices.
Allergy
Soybeans, Wheat
