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Wanderfort Cantonese Sausage / 萬德福 廣式臘腸 250g
£5.99
Traditional Cantonese-style dried sausage with a sweet and smoky aroma. Made with pork, pork fat, and enhanced with the flavour of Mei Kuei Lu Chiew sorghum alcohol. Perfect for stir-fries, fried rice, or congee. / 廣式臘腸，口感甘香濃郁，使用豬肉與豬脂，加入玫瑰露酒增添風味。適合炒菜、炒飯或搭配粥品。
Ingredients
Pork (72%), Pork Fat (14%), Sugar, Salt, Mei Kuei Lu Chiew Sorghum Alcohol (2.5%), Flavour Enhancer (E621), Dextrose, Antioxidant (E316), Stabilisers (E451), Preservative (E250), Colour (E120), Collagen Casing. / 豬肉（72%）、豬脂（14%）、糖、鹽、玫瑰露酒（2.5%）、增味劑（E621）、葡萄糖、抗氧化劑（E316）、穩定劑（E451）、防腐劑（E250）、色素（E120）、膠原蛋白腸衣
Allergy
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