Home-made Kazunoko (Herring Roe) From The Netherlands 100g
£10.99
An essential and traditional ingredient in Osechi cuisine. They were carefully desalted and seasoned over a period of hours. As a type of fish roe, it symbolizes the New Year and is considered an auspicious food. It features a firm texture and rich flavour, representing good fortune for the new year.
Ingredients
Herring Roe, Cooking Sake, Soy Sauce, Mirin, Sugar, Katsuobushi (bonito flakes)
Allergy
Fish, Soy, Gluten, Sulphur Dioxide
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