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Lee Kum Kee Tomato Garlic Stir-Fry Sauce / 李錦記 干燒明蝦醬 70g

£1.19
A rich and savoury stir-fry sauce combining the umami of tomatoes and the aromatic flavour of garlic. Perfect for prawns, chicken, and vegetable stir-fries, allowing you to enjoy authentic Chinese flavours with ease. / 濃郁的番茄鮮味與蒜香完美融合的炒醬。適合炒蝦、雞肉或蔬菜,只需一包即可輕鬆製作道地中式料理。
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Ingredients

Water, Sugar, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Tomato Paste 10%, Salted Chilli Peppers (Chili Peppers, Salt), Honey, Yeast Extract (Yeast Extract, Water, Salt), Dehydrated Garlic 3%, Salt, Modified Corn Starch, Acid (Lactic Acid), Stabiliser (Xanthan Gum (Soybeans, Wheat)), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate). / 水、糖、醬油 (水、鹽、大豆、小麥粉)、番茄醬 10%、鹽漬辣椒 (辣椒、鹽)、蜂蜜、酵母提取物 (酵母提取物、水、鹽)、脫水蒜 3%、鹽、改性玉米澱粉、酸度調節劑 (乳酸)、穩定劑 (黃原膠 (大豆、小麥))、調味劑 (二鈉肌苷酸、二鈉鳥苷酸)

Allergy

Soybean, Wheat / 大豆、小麥