Mirin Marinated Dried Norwegian Mackerel Fillet 140-170g by Nobu Sakaguchi (15 years at a Michelin star)

Fresh mackerel caught in Norway is a masterpiece, made by skilled craftsmen who spend a lot of time and effort in the mirin-dried process. As it is filleted, it can easily be used in grilled dishes. Enjoy the fine taste. It is fatty, juicy and has just the right amount of salt. Please give it a try.