This traditional brewed dark soy sauce is versatile and can be used for dipping, drizzling, and cooking. It is heat-treated, providing a robust flavor, a fragrant aroma, and a deep color. With a well-balanced "color," "taste," and "aroma," it enhances any dish.
Defatted processed soybeans (soybeans from the USA or Canada (less than 5%) (identity preserved)), wheat, salt, soybeans (identity preserved) / alcohol