Sauce Only- Bolognese with Madeira Wine by Tsubasa Hanawa former head chef at Awkitchen

Sauce Only- Bolognese with Madeira Wine by Tsubasa Hanawa former head chef at Awkitchen

£6.99
One serving. This is a flavorful Bolognese sauce, simmered slowly with Madeira wine and accented with fresh rosemary and thyme. It's even more delicious when topped with coarsely ground black pepper and Parmigiano cheese.
Frozen
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Ingredients

Pure oil, pork, beef, garlic, rosemary, thyme, onions, carrots, celery, red wine, port wine, madira wine, canned tomatoes, salt, black pepper, honey, tomato paste, cream, ketchup.

Allergy

Celery, Milk, Sulphur dioxide

Frequently bought together