Sauce Only - Bolognese with 7 Spices & Port Wine by Tsubasa Hanawa former head chef at Awkitchen
£7.99
This is a Bolognese sauce with a difference, using several different spices. The sauce is made mainly from spices with strong scent such as cloves, cinnamon, cardamom and black pepper, so you can enjoy the subtle aroma of spices after eating. We hope you will enjoy the addictive taste once you try it. For an even better taste, serve with coarsely ground pepper and Parmigiano cheese.
Ingredients
Olive oil, Garlic in oil, Onions, Carrots, Port wine, Tomato paste, Ketchup, Bay Leaf, Turmeric powder, Garam masala, Clove whole, Cinamon whole, Star aniseed, Salt, Tomato tin, Red Wine, Minced Beef, Minced pork, Black pepper, Cardamom whole
Allergy
sulphur dioxide and sulphites
