72-Hour Miso Marinated Black Cod
£13.99
Carefully marinated in a special miso paste of our own blend for three days and baked in a special oven called a steam convection oven to keep the moisture in the product. Enjoy the refined taste.
Ingredients
Black cod (Fish), Mirin, Soy sauce (Soya), Hikari Miso sauce, Water, Brown sugar
Allergy
Fish, Soy, Gluten
![[Only up to 12 per person] OSATO NATTO UMAI GA ICHIBAN 151.2G(3PC)](https://cdn.waso.tokyo/uploads/product/image/2037/w980_e35b1673-4e3e-4148-ab80-9edd93fd9daf.jpg)
![[Only up to 12 per person] Yamada Fermented Soy Bean - Kotsubu Mini Natto 4 x 40g](https://cdn.waso.tokyo/uploads/product/image/95/w980_03f8c3e8-d5fd-49dc-b84d-76d6a5dbac42.jpg)
![[Only up to 10 per person] Yuki Sodachi Natto (Gokukotsubu) 3pcs](https://cdn.waso.tokyo/uploads/product/image/1224/w980_9a40535f-29db-4cc1-908b-854fe8bffe0e.jpeg)
